AB Mauri Sri Lanka unveils state-of-the-art icing sugar grinding plant





AB Mauri Sri Lanka, a leading provider of yeast and bakery ingredients, announced the official commissioning of its new state-of-the-art icing sugar grinding plant. 

Equipped with cutting-edge European technology, the facility is designed to enhance operational efficiency, ensure product quality and meet the growing demand for high-quality icing sugar.

Key features of new plant:

  • Advanced technology: The plant incorporates the latest European technology, ensuring compliance with ATEX (EU) and EHS standards. This innovative equipment enables precise control over the grinding process, resulting in a superior product.
  • Enhanced safety: Prioritising the safety of its employees and the environment, AB Mauri Sri Lanka has invested in advanced safety measures. The plant features explosion-proof equipment and rigorous environmental controls, safeguarding both the workforce and surrounding community.
  • Temperature-controlled environment: The icing sugar production takes place in a fully compliant, temperature-controlled environment, ensuring the highest standards of food safety and quality. This controlled atmosphere maintains consistent product quality, meeting the stringent requirements of AB Mauri Sri Lanka’s clients.
  • Increased production capacity: The new plant significantly boosts AB Mauri Sri Lanka’s production capacity, enabling the company to meet the growing demand for high-quality icing sugar. This increased output will support the company’s expansion plans and strengthen its position as a preferred supplier to dairy, bakery, confectionery and dessert businesses.

Inauguration ceremony and international recognition:

The icing sugar grinding plant was officially inaugurated by British High Commissioner to Sri Lanka Andrew Patrick. This visit marks a significant milestone in AB Mauri Sri Lanka’s history, highlighting over 30 years of market leadership in the yeast and bakery ingredients categories. The presence of such a distinguished guest underscores the importance of this new facility and its potential impact on the local and international markets. It also reinforces the British government’s commitment to improving trade relationships with Sri Lanka.

Market leadership and quality assurance:

AB Mauri Sri Lanka is a renowned supplier of fine icing sugar, known for its free-flowing properties, pure white colour and fineness. The company’s stringent quality standards and reliable supply chain have made it the go-to provider for businesses seeking premium icing sugar. The new plant further enhances AB Mauri Sri Lanka’s ability to deliver consistent, high-quality products that meet the exacting demands of its customers.

Securing high-demand contracts and export potential:

AB Mauri Sri Lanka has successfully secured a monthly contract with Fonterra (NZMP), a testament to the quality and reliability of its products. The increased production capacity from the new plant will enable the company to confidently meet the demands of this contract and explore new opportunities for long-term partnerships with established brands in the food industry.

Furthermore, compliance with international quality standards positions AB Mauri Sri Lanka as a potential exporter. The company is actively exploring opportunities to expand its market reach and supply high-quality icing sugar to neighbouring countries and regions.

AB Mauri Sri Lanka is a fully-owned affiliate of Associated British Foods PLC (ABF), a diversified international food, ingredients and retail group with a global presence spanning 47 countries. ABF operates through five business segments: grocery, sugar, agriculture, ingredients and retail, each contributing to the group’s overall growth and profitability.

ABF’s global impact:

  • Grocery: ABF’s grocery segment has experienced significant sales growth driven by strong performances from iconic brands such as Twinings, Ovaltine and Jordans. The segment’s focus on innovation and product expansion has enabled it to meet evolving consumer preferences.
  • Sugar: ABF’s sugar segment has benefited from higher sugar prices and increased production efficiency while maintaining a commitment to sustainable practices. The segment’s focus on operational excellence and environmental responsibility has contributed to its success.
  • Agriculture: ABF’s agriculture segment has delivered solid results, supported by strong demand for animal feed and agricultural services. The segment’s emphasis on innovation and sustainability has driven its growth and positioned it as a leader in the industry.
  • Ingredients: ABF’s ingredients segment has experienced growth through innovation and expansion into new markets. The segment’s ongoing investments in research and development have enabled it to enhance its product portfolio and meet the evolving needs of its customers.
  • Retail: ABF’s retail segment, led by Primark, has reported strong sales growth, particularly in the UK and Europe. Primark’s commitment to ethical sourcing, environmental responsibility and affordable fashion has resonated with the consumers

Strategic initiatives and global leadership:

AB Mauri Sri Lanka’s parent company, ABF, continues to invest in new technologies, products and processes to drive sustainable growth. The group’s focus on environmental, social and governance (ESG) issues is reflected in its ongoing efforts to reduce its environmental footprint and enhance its social impact. These initiatives are designed to ensure that ABF remains at the forefront of industry trends and continues to deliver value to its stakeholders.



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