Shangri-La Colombo unveils ‘Hazelnut & Passion Yule Log Train’ culinary treasure

Chef Hasitha Hindika

This festive season, Shangri-La Colombo unveils an exclusive culinary treasure - the Hazelnut & Passion Yule Log Train. Inspired by Sri Lanka’s iconic train journeys, this limited-edition creation redefines indulgence, offering a rare and luxurious treat for the most discerning connoisseurs.
With only 24 pieces in this exclusive 2024 collection, each Yule Log is a numbered masterpiece. Designed to celebrate the 24 days leading to Christmas, it embodies a blend of nostalgia and luxury. At Rs. 29,000++ for 2.6kg, this unique creation is available at Little Gems, Level 2, Shangri-La Colombo.
Handcrafted by the renowned Chef Hasitha Hindika, the Hazelnut & Passion Yule Log Train is a symphony of exceptional flavors and textures. Its rich, velvety base is crafted from single-origin 64 percent Madagascan chocolate, revered for its intense cocoa notes and creamy finish. 
Tahitian vanilla, prized for its floral and exotic aroma, adds sophistication, while zesty local passion fruit provides a vibrant citrus twist, sourced directly from Sri Lanka’s finest farms. A decadent crunch from house-made hazelnut praline, prepared with carefully roasted hazelnuts, delivers an indulgent texture. Finally, the dessert is adorned with 22-carat edible gold, a symbol of festive opulence and uncompromising quality.
This limited-edition masterpiece is available by pre-order only. WhatsApp us at +94 76 342 4901 to secure your numbered Yule Log and arrange pickup at Little Gems. Operating hours are from 7:00 a.m. to 10:00 p.m.