“Bibimbap”





Visitors take pictures as chefs prepare to mix a giant bowl of the traditional Korean dish “bibimbap”, at an international food exhibition in Shenyang, Liaoning province July 23, 2011. Bibimbap, meaning mixed meals, is served as a bowl of warm white rice topped with vegetables, pepper bean, sliced beef and fried egg. REUTERS




  Comments - 0


You May Also Like