USAID donates 4,700MT of soya beans and maize to support Thriposha programme

The United States Agency for International Development (USAID) handed over a substantial consignment of 4,700MT of soya beans and maize to Sri Lanka Thriposha Limited, to support the continuation of the Thriposha fortified food programme. 
The United Nations World Food Programme (WFP) facilitated the handover, at a special event held at the Thriposha factory.
This consignment forms part of a wider contribution of US $ 20 million from the United States towards the WFP’s emergency operation to support Sri Lankan communities impacted by the country’s economic crisis. 

As a significant contributor locally and globally, the United States has enabled the WFP to provide cash, food assistance and value vouchers to food-insecure Sri Lankan families, while supporting national food and nutrition programmes, including school meals and Thriposha, a fortified blended food product. 
“The USAID is pleased to deepen our long partnership with Sri Lanka through our recent emergency funding to provide essential ingredients for the Thriposha blended food supplement to prevent malnutrition of Sri Lankan children,” stated USAID Office of Governance and Vulnerable Populations Director Asta Zinbo. 

“Responding to last year’s crisis, we witnessed the delivery of the last shipment of maize and soya beans to the Thriposha factory, in close collaboration with our partners – the WFP, Health Ministry and Sri Lankan government.  The USAID supported Thriposha at the beginning in 1973 and it’s wonderful to see our joint efforts continue to safeguard the futures of countless children and mothers in Sri Lanka today.”
The country’s economic crisis, with lost jobs, reduced incomes and soaring costs of living, has affected people’s ability to access healthy meals. Vulnerable groups, including pregnant and breastfeeding women and young children, are at elevated risk of malnutrition.
“Of all of the groups affected by the country’s economic crisis, it is the children and women we are worried about the most,” said WFP Sri Lanka Deputy Country Director Gerard Rebello.

“We are grateful for the generosity and support from the United States in assisting these vulnerable groups, so they receive critical nutrition at a time when they need it the most. The WFP’s support to the Thriposha programme is an integral part of our emergency operation to safeguard development progress and mitigate the long-term effects of the economic crisis.” 
Thriposha is used to supplement a regular diet with essential nutrition and is provided free of charge through the national nutritional programme. The US-funded raw materials will be used to provide four rounds of Thriposha for over half a million pregnant and breastfeeding women and undernourished children under five.