CBL Munchee becomes first South Asian biscuit maker to attain BRC AA+ certification

Leading the way in South Asia’s manufacturing sector, CBL Munchee has set a new milestone by achieving the coveted recognition as the only biscuits manufacturing entity receiving Brand Reputation through Compliance Global Standards (BRCGS) AA+ certification, elevating the company to new heights of excellence in food safety and quality assurance. 

The BRC AA+ certification comprises rigorous and detailed standards, globally renowned and respected within the food industry. It signifies a company’s commitment to maintaining stringent food safety practices adhering to the highest standards set by the food-manufacturing industry for food and product safety while fostering consumer confidence. Additionally, BRC is one of the few certification programmes that meet the Global Food Safety Initiative (GFSI) benchmarking requirements that assure as a mark of the highest standards in food safety. The AA+ certification is the highest possible rating for a BRC- unannounced audit. 

Importantly, CBL Munchee achieved the certification based on an unannounced audit scheme, which was voluntarily requested by the company, demonstrating the company’s unwavering commitment to ensuring superior standards in its operations and dedication to unparalleled food safety practices. 
On achieving certification CBL Munchee Director/CEO Nalin Karunaratne commented, “We are immensely proud of achieving the coveted BRC AA+ certification, solidifying our position as the sole South Asian biscuit manufacturer to do so. This milestone is a testament to our unwavering commitment to excellence in food safety and quality. As we continue to embrace cutting-edge technology and innovation, CBL Munchee remains dedicated to delivering the highest standards of products to our valued customers both locally and internationally.”

CBL Munchee Director Operations Ariyathilaka Wepitiyage stated, “We are extremely pleased to be the only biscuits manufacturer in South Asia as of today to achieve the BRC AA+ certification. The certification demonstrates the tireless efforts and dedication of our team in upholding the highest standards of food safety and quality.”
Adding to this, CBL Munchee Senior Manager Quality Assurance Sachini Jayasekara stated, “As the industry evolves and adds various standards and requirements, CBL Munchee has continuously pledged to maintain strict standards of quality control, hygiene and food safety and we are proud to be pioneers in the industry.”