Daily Mirror - Print Edition

Le Grand Galle Hotel celebrates 5th anniversary

04 Oct 2023 - {{hitsCtrl.values.hits}}      

From left: Belluna Lanka General Manager Reyhan Morris, Granbell Colombo Hotel Manager Safraz Shehan, Le Grand Galle General Manager Lahiru Silva and Granbell Colombo and Le Grand Galle Sales and Marketing Manager Roshain De Silva

 

 

Le Grand Galle, the highly distinguished Belluna Co. Japan-owned luxury hotel, recently hosted an event to celebrate its fifth anniversary. The hotel is known for its exquisite service and breathtaking vistas of the Galle Fort and its surrounding ocean and unforgettable sunsets.  The anniversary celebration served as a testament to Le Grand Galle’s dedication to excellence and it was an evening filled with joy, gratitude and celebration. The event was attended by distinguished guests from the travel industry, corporate sector, partners and service providers, highlighting the hotel’s position as a preferred choice for luxury accommodation and events in Galle.       


Despite various challenges, Le Grand Galle defied the odds and has been operating for five years since 2018. The hotel has stood strong, thanks to its unwavering commitment to providing unparalleled hospitality experiences.   
Le Grand Galle offers a myriad of luxurious amenities and services, making it an unforgettable destination. Visitors can unwind in elegantly designed rooms, starting from 45 sqm deluxe rooms to 100 sqm + suites, featuring picturesque views of the ocean, the historic city of Galle and more. The hotel features five exquisite plunge pools and two lavish jacuzzi suites for visitors to enjoy.  


Additionally, Le Grand Galle boasts three exceptional restaurants, each offering a unique dining experience. Blue, the hotel’s Signature seafood restaurant, tantalises taste buds with an exquisite dinner menu. Dip, the poolside bar, serves refreshing beverages and light bites, perfect for a leisurely afternoon. Taste, the all-day dining restaurant, presents an extensive menu that caters to various culinary preferences, ensuring a delightful dining experience for all guests.  Le Grand Galle General Manager Lahiru De Silva expressed his gratitude and joy on this momentous occasion, saying, “We are truly humbled and honoured to celebrate our fifth year of operation. This milestone would not have been possible without the unwavering support of our valued guests and esteemed partners. It is their trust and loyalty that have fuelled our growth and success. We remain committed to delivering exceptional experiences and we look forward to welcoming guests for many more years to come.”